THE CONCEPT, ESSENCE AND EVOLUTION OF BUSINESS DEVELOPMENT IN SMALL AGRICULTURAL BUSINESSES

Abstract

Agro-industrial business is an important structural link in the sustainable development of the regional and national agro-industrial complex. This sector plays a decisive role in implementing not only the processes of production and processing of agricultural products, but also their release to the market, ensuring the continuity of financial flows, and the expanded reproduction of entrepreneurial activity. In this sense, the main tasks of agro-industrial business enterprises are aimed at the effective sale of manufactured products, provision of working capital, adequate motivation of employees, fulfillment of financial obligations, and obtaining a stable profit. Therefore, an in-depth study of the theoretical, organizational and economic aspects of increasing the economic and social efficiency of agro-industrial business enterprises has become an objective necessity. This situation determines the choice of the research topic and requires the development of scientifically based conclusions and proposals aimed at ensuring the effective operation of agro-industrial business enterprises.